Meet the Team

The crew behind the bar.

The good people who pour the beers, smoke the meats and welcome you in.

The Family

Owners, managers, mates.

Darren

Director
First gig
Started a Budget Boat Hire in NSW at age 12.
Pour
Stone & Wood
Plate
Scotch Fillet

John

Director
First gig
McDonalds in 1985. Absolute speedway fanatic.
Pour
Great Northern Crisp
Plate
Beef Cheek

Leah

Shareholder & CFO
First gig
Built & opened a McDonald's in 1993 with John.
Pour
Asahi
Plate
Duck Salad

Sam

Venue Manager
First gig
Pulled my first pint here, never left.
Pour
Balter XPA
Plate
Smoked Brisket Burger

Mia

Functions Manager
First gig
Wedding planner turned bar nerd.
Pour
Pirate Life Pale
Plate
Peri Peri Chicken Burger

Tom

Head Smoker
First gig
BBQ pit master, ten years on the smoker.
Pour
Stone & Wood Pacific Ale
Plate
Pork Ribs (his own)